Spider-22

After owning a spider 22 for 6 months it has made my Webber into a reliable outdoor oven that gives the perfect smoke flavor. From low temp smoking fish ,chicken & turkey to perfect no flip mid temp burgers done rite every time to 500° on a steak I love it and I can’t say enough ab the customer service with this company. The way an American company should be keep it up guys!
Thx Wes

Fast shipping! Absolutely easy to set up!! Looovvee the cover fits it all!

I’ve used many pellet smokers and have tried to consolidate. I have a Weber Mastertouch 22 and bought the Spider. My first cook was ribs at 250f using the 3-2-1 method and it was great.

My problem came after the smoke when I turned it up to 400 to burn off some gunk. The fire got into the pellet box. Seems like the fan and auger were not in sync.

I’m on the fence , I own it - but not sure I can trust it. Considering a recteq bulllseye as my smoke option.

This makes a Webber Kettle into a nice pellet smoker. Once settled in held temp and smoked for 6 hours.

This pellet adapter does work! I am on my third cook. A bit of a learning curve on the first cook but everything seem to work great. Over the years I have tried many different approaches to smoking on the Weber. Using charcoal can is a lot of work. Very difficult to keep an even temp. Often times the meat will be over or under smoked. The Spider is literally set it and forget it. And the meat comes out perfect every time. Easy to operate. Good quality. Highly Recommend!!!!
Recommendations or suggestions to the manufacturer.... Would be nice if the heat vent stuck a bit further into bottom of the kettle. Some kind of wheel setup on the bottom of the Spider would be nice so you can move the Weber around and not have to be stuck in one place the entire cook.... like wheels on the bottom of luggage. Also possibly a way to connect the sides of the unit to the to the legs of the Weber for more stability.